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Analytical
Chemistry for Biosciences
This unit provides an overview of some
of the most common analytical techniques used in chemical
and bioscientific laboratories - not only common chemical
tests but also chromatography, electrophoresis, volumetric
analysis (titrations), spectroscopy. It introduces the theory
behind these techniques, the instruments involved, and their
applications in the chemical and bioscience industries.
Course Overview
- Getting Started
- Atomic Structure
- Chemical Formulae
- Balancing Equations
- Chemical Bonding
- Acids and Alkalis
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